Our conventional Evaporators, the semi-kestners as well as the falling film evaporators incorporate many unique design feature which makes the system readily acceptable in the Sugar industry.

Advantages :

• Maximum steam economy due to special vapour bleeding systems.
• Increased capacity, by about 25% on account of higher heat transfer coefficient due to high velocity of juice in the tubes.
• Reduced inversion losses due to less retention time of juice at high temp.
• Energy saving due to no re-circulation pump in S.K. or conventional body
• Less Space requirement.
• Less scaling due to high velocities.
• Easy to clean.
• No entrainment of juice with vapours due to highly efficient 'save alls' & various baffler.
• Higher vapour Pressure available for pan boiling on vapours.
• Unique equitable wetting of tubes through innovative design of juice distributor nozzle for each tube for falling film evaporators.